Author: Josceline Dimbleby

Date of birth: 1943
Website:

Josceline Dimbleby has been one of Britain's most popular food writers for nearly thirty years.

Book: Marvellous Meals with Mince By Josceline Dimbleby

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Cardiff, Ira D.

Head of Botany and Plant Physiology Department at State College of Washington in Pullman, 1913-1917; head of Washington State Agricultural Experiment Station, 1914-1917; pioneer in the study of plant diseases in eastern Wash.; moved to Yakima, Wash., where he founded the Washington Dehydrated Foods ...

The Museum Of Modern Art Film Library

Established in 1935 to collect films that illustrate the historic and artistic development of motion pictures and to establish the medium as a major art form, the Circulating Library initially included a circulating collection available at reasonable rates to colleges, museums, and other educational...